After leaving Thailand as an experienced Thai chef, Kae spent ten years at restaurants in America, learning to create some of the best American dishes.
Delicious desserts such as mango & sticky rice, fresh fruits & locally made apple pie (when in season) fried bananas and even fried ice cream!
We are now open for inside/outside dining but due to staffing shortages, we highly recommend advance reservations. Take-out is still available and online ordering is available up to 4pm, Tuesdays through Saturdays.
TESTIMONIALS FROM OUR
”Hot, Delicious, and Friendly. I visited here on a busy Friday night and left very happy! Even though the tables were full, my food came fast, and my server was delightful. Everything was hot and delicious. I was pleasantly surprised after trying Red Curry for the first time, and I will be coming back very soon. Thank you so much for a wonderful night!”
”Everything was so fresh and delicious. Wonton soup was terrific, I had the cashew chicken, amazing! Hubster had the pad Thai! Beautifully plated and wonderful! Service was fast and friendly. This is just what the islands needed!”
review from Google Reviews